Scotland
Ballantine's 12 Year Old
Ballantine’s twelve-year-old blend, richer and more honeyed than the entry versions.
- Sweet
- Vanilla
- Fruity
1 of 1 person likes itFew votes
See the whisky and review itThe best whiskies
At €25 the first entry-level single malts and some aged blends come in, alongside the usual classics. It’s the perfect range for keeping a bottle open without thinking too much about it, or for starting to discover what you like: sweeter, spicier, fruitier? Each whisky’s flavour profile helps you choose.
We rank the whiskies by the community’s votes (“Love it”, “Like it” or “Don’t like it”), adjusted for how many each one has: that way, two enthusiastic votes don’t jump ahead of two hundred. There are still few votes, so for now the easiest to find in Spain go first. The order never depends on what we earn.
The price is a guide (the usual one in Spain) until we can compare it across shops: check it before you buy.
Scotland
Ballantine’s twelve-year-old blend, richer and more honeyed than the entry versions.
1 of 1 person likes itFew votes
See the whisky and review itKentucky, United States
The entry bourbon from Four Roses, a Kentucky distillery known for combining several different recipes and yeasts.
1 of 1 person likes itFew votes
See the whisky and review itScotland
Johnnie Walker’s entry blend, designed from the start for mixing. It combines malt and grain whiskies from different regions of Scotland and shows a smoky hint that sets it apart from other inexpensive blends.
1 of 1 person likes itFew votes
See the whisky and review itScotland
The step between Ballantine's Finest and the twelve-year-old. With ten years of ageing, it keeps the house’s smooth, honeyed character but gains some body, more vanilla and riper fruit.
1 of 1 person likes itFew votes
See the whisky and review itTennessee, United States
The most famous American whiskey and the benchmark of the Tennessee style. Before ageing it is filtered through maple charcoal, a process that softens the spirit, and it matures in new charred oak casks.
No votes yet
See the whisky and review itIreland
The best-selling Irish whiskey and a benchmark of the island’s style: smooth, fruity and smoke-free.
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See the whisky and review itScotland
Ballantine’s best-known blend, very present in Spanish supermarkets and bars. It is made with dozens of malt and grain whiskies and aims for a friendly, sweet and balanced profile, with no rough edges.
No votes yet
See the whisky and review itIreland
The entry blend from Bushmills, the historic Northern Irish distillery. It blends triple-distilled malt whiskey with grain whiskey and offers a light, sweet and fruity profile, without smoke.
No votes yet
See the whisky and review itScotland
A light blend that is very popular in Spain, associated for decades with mixed drinks.
No votes yet
See the whisky and review itKentucky, United States
One of the best-known bourbons and a regular presence in any bar. It is a simple, sweet Kentucky bourbon, with vanilla, caramel and oak, and a spicy touch.
No votes yet
See the whisky and review itThere are 58 more whiskies that meet the criteria. The whole catalogue
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