Glen Elgin whiskies

History

The distillery was built at the end of the 1890s, just as the Scotch whisky boom was about to end, and was one of the last built at that time. It had a difficult start and several changes of owner until, at the beginning of the 20th century, it passed to the White Horse house. Since then its whisky has been an important component of that blend, and today the distillery is part of Diageo, which has modernised it while keeping its character. Distilleries of this kind, known mainly within the industry, are the ones that sustain the style of the great blends.

House style

Glen Elgin produces a classic-style malt, with ripe fruit, honey, flowers, wax and a touch of spice. It has good texture and a friendly sweetness, without smoke. It is a rounded, balanced malt, richer than many light Speyside malts, and it’s easy to see why blenders value it. Its worm tubs, a traditional cooling system, help give it more body and texture than the region’s lighter malts. It is best appreciated neat or with a few drops of water.

Where to start

Glen Elgin 12 is the catalogue’s entry. If you like it, try White Horse to see how it works within a blend, and compare it with other honeyed malts such as Aberfeldy 12 or Cardhu 12. Independent bottlers also often offer versions from this distillery.

• Glen Elgin 12 Year OldSingle malt · 43% ABV