Rittenhouse Rye

A classic Heaven Hill rye bottled under the American bottled-in-bond rule: a single year of distillation, a single distillery, at least four years in the cask and 50% ABV. It is spicy and robust, with pepper, cinnamon, caramel, cocoa and oak. It is much appreciated by bartenders for its quality-to-price ratio and its strength in cocktails such as the Manhattan or the Sazerac.

Nose

Pepper, cinnamon and caramel, with cocoa and toasted oak in the background.

Palate

Robust and spicy. Rye, toffee, spice and wood, with some fruit.

Finish

Long, spicy and dry, with a hint of cinnamon and oak.

Indicative notes generated (and translated by AI) from public information; community ratings will keep refining them.